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Bar de Vinos and Paella bar

Looking for a fun, trendy, and delicious paella restaurant? Well, Socarrat in Chelsea is the place! Our team checked it out recently, and it became an instant recommendation. There are two main areas of the restaurant– Bar De Vinos and Paella Bar, which can be booked separately or together for a full buyout. Bar De Vinos, which can hold 50 seated and 80 for cocktails, has a long extended bar with high dinner tables and beautiful dark red stools. On the other side of the restaurant is the contained Paella Bar, a private space containing a long communal table that seats 26 guests, perfect for an intimate brunch or dinner.

Along with its beautiful aesthetics, Socarrat has amazing food as well. They are known for their multiple varieties of paella, and also offer a full selection of exciting tapas. We enjoyed a great sampling of dishes during our wonderful lunch, and are looking forward to booking a private event there soon!

Left to Right: Bar De Vinos and Paella Bar

Left to Right: Bar De Vinos and Paella Bar

Socarrat Paella with chicken, beef, shrimp, white fish, cuttlefish, mussels, cockles, fava beans

Socarrat Paella with chicken, beef, shrimp, white fish, cuttlefish, mussels, cockles, fava beans

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